Raclette soft creamy made to melt

R129.99R494.99

Raclette (/rəˈklɛt/, French: [ʁaklɛt]) is a dish of Swiss origin, also popular in the other Alpine countries (France, Germany, Austria), based on heating cheese and scraping off the melted part, then typically served with boiled potatoes.

Description

Raclette: is a dish of Swiss origin, also popular in the other Alpine countries (France, Germany, Austria), based on heating cheese and scraping off the melted part, then typically served with boiled potatoes.

Additional information

Weight N/A
Weight

250g, 500g, 1.0kg

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