Sheep Pecorino salty Italian cheese (Balu Tondu)
R100.09 – R380.36
Pecorino Romano is a hard, salty Italian cheese, often used for grating, made with sheep's milk. The name "pecorino" simply means "ovine" or "of sheep" in Italian;
Additional information
| Weight | N/A |
|---|---|
| Portion Size | 250g, 500G, 1kg |
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