Description
Italian butter is one of the most highly sought-after Italian dairy product, made from fresh milk, treated with specific techniques that lend the final product a creamy white color, softness in taste and spread ability.
Italian butter is one of the most highly sought-after Italian dairy product, made from fresh milk, treated with specific techniques that lend the final product a creamy white color, softness in taste and spread ability.
Weight | 0.25 kg |
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