Guanciale Cured Pork jowls/cheek 500g 1kg when available solid piece not sliced
Price range: R279.99 through R399.99
Guanciale is an Italian salt-cured meat product prepared from pork jowl or cheeks. Its name is derived from guancia, meaning ‘cheek’. Its rendered fat gives flavour to and thickens the sauce of pasta dishes.
Final price on weight of finished packaged good
Guanciale is an Italian salt-cured meat product prepared from pork jowl or cheeks. Its name is derived from guancia, meaning 'cheek'. Its rendered fat gives flavour to and thickens the sauce of pasta dishes.
1kg solid piece or 2 pieces to make a 1kg pack
Final price on weight of finished packaged good, as this is variable
Additional information
| Weight | N/A |
|---|---|
| Weight | 500g, 1kg |
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