Halloumi cheese 1.8kg: 3.6kg bucket includes brine

Price range: R299.99 through R512.99

halloumi, creamy, white, soft to semihard, brined cheese with a fibrous springy texture that is made from goat’s or ewe’s milk and mint. It is known as hellim in Turkish. The cheese’s name is trademarked and, as a result of a European Commission decision, can be applied only to cheese made in Cyprus.

Description

halloumi, creamy, white, soft to semihard, brined cheese with a fibrous springy texture that is made from goat’s or ewe’s milk and mint. It is known as hellim in Turkish. The cheese’s name is trademarked and, as a result of a European Commission decision, can be applied only to cheese made in Cyprus.

Additional information

Weight N/A
Weight

1.8kg, 3.6kg

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