Italian Prosciutto Ham cured deli-meat


Prosciutto is a sweet, delicate ham. The word is the Italian for ham, but it is widely used to describe various seasoned and cured air-dried hams. True prosciutto comes from Italy, but other versions are now produced elsewhere.

a strongly flavoured Italian cured ham, eaten uncooked and thinly sliced.

Available in 100grams  500 grams and a kilogram

Prosciutto is an Italian dry-cured ham that is usually thinly sliced and served uncooked; this style is called prosciutto crudo in Italian and is distinguished from cooked ham, prosciutto cotto.

Additional information

Weight N/A
Portion Size

100g, 500g, 1kg


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