Pancetta (pork belly) flat or rolled 70g 250g 500g 1kg
R60.79 – R599.99
Pancetta: Pancetta is a salumi made of pork belly meat that is salt cured. Pancetta in Italy is typically cooked to add depth to soups and pastas. A ham from Parma, Italy that is dry-cured, aged for over a year and well known as a high quality distinctively flavoured ham. The Parma ham is similar in appearance and taste to prosciutto, which has a delicately spiced and salty flavour.
Additional information
| Weight | N/A |
|---|---|
| Weight | 70g, 250g, 500g, 1kg |
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