Salame Ferrarese (cured pork) deli-meat

R84.99R799.99

Salami Ferrarese is a type of cured sausage consisting of fermented and air-dried meat, typically pork. ... Salame cotto—typical of the Piedmont region in Italy—is cooked or smoked before or after curing to impart a specific ... Ferrara pressed salami

Additional information

Weight N/A
Portion Size

100g, 1kg

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