Salami Pepper (Pepper Salami) Deli-meat


Packed with a prominent pepper flavour, this salami is smooth in texture and rich in colour. It is made using a combination of red, black and green peppercorns. Pepper salami pairs well with the sweet, fruity flavours of strawberries and figs for a uniquely pleasing flavour combination.

A type of cured dry sausage made from raw muscle meat of pork, beef, veal, chicken, or turkey, that is ground up and mixed with fat. As it is processed, garlic, pepper, hot chilies, and other seasonings are added before being cured, air-dried, and tightly packed into a natural or synthetic membrane casing.

Additional information

Weight N/A

100g, 250g, 500g, 1kg


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