R72.99 – R174.99
Salami Milano: A white skinned traditionally tied salami and one of Italy’s most popular cured meats. Prepared with lean pork, it has a mild rounded taste and characterised by its fine grain called chicchi di riso (rice grains).
Salami Milano: A white skinned traditionally tied salami and one of Italy’s most popular cured meats. Prepared with lean pork, it has a mild rounded taste and characterised by its fine grain called chicchi di riso (rice grains).
90 and 250 grams
| Weight | 0.090 kg |
|---|---|
| Weight | 90g, 250g |
