Bresaola/Brasaula Italian dried beef fillet: deli-meat


SKU: 5590 Category: Tags: ,

Bresaola: Brasaula An Italian dried beef fillet (tenderloin) this meat is salt cured and air dried for a couple of months until it is a deep rich red colour. It is excellent served thinly sliced, with olive oil, lemon juice and chopped fresh parsley.

Additional information

Weight N/A
Portion Size

100g, 1kg


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