We have a large selection of wines suitable for pairing with your favourite cheese and or deli-meats.Here are some recommendations from the Food and Wine pairing guide (Van Niekerk & Burke): Cheddar cheese: Bordeaux blend, Cabernet Sauvignon, Pinotage, Merlot or...
Cheese: 37 varieties: These vary from Cheddar to the blue Gorgonzola also Roquefort and to the hard Parmesan and soft Tallegio(if available). Deli-meats: 27 Varieties: From the cooked Salami to the Genoa Salami also Capicolla, Parma hams and Proscuitto as well as...
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Note: Please be aware that there may be some slight variation in weight from the size you ordered to what is actually delivered.
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